Camp Waldemar Fall Wedding

Tying the knot at Waldemar brings an element of elegance to a beautiful rural setting!  For this Bride and Groom, southern hospitality was of utmost importance and we were delighted to treat their guests to Hill Country hospitality at it’s finest! Guests were seated at Tejas Chapel for a breath-taking ceremony on the banks of the Guadalupe River.  Following the ceremony, servers lined the walkway with trays of Champagne, Wine, and Sparkling Water to start the cocktail hour on the pier.  From there, guests enjoyed Chef-manned action stations, Charcuterie, and bountiful Hill Country buffets under a clear tent filled with thousands of sparkling lights.  After dinner, the guests were ushered to the DJ Lodge by a horn duet playing “When the Saints Go Marching In” for dancing, cake, and coffee!

Cushioned seating

                                                                                                                              Tejas Chapel ready for guests

Ceremony Tejas Chapel


                                                                                                                                      Nuptials at Tejas Chapel

Boots and Bridesmaids


Boots & Blue






Taking a moment

                                                                                                                                Reflecting along the river




Hors d Oeuvre



Waiter passed Hors d Oeuvre




Broken Arrow Ranch Antelope Sliders

Hill Country Antelope Sliders





Bar at Pier

Bar at the Pier…….Check!









Beautiful clear tent ready for guests




Justin in the tent





Head Table



Head tables with towering Delphiniums. All of the florals were over the top thanks to Viridian Design Studio!!







Hill Country Charcuterie







Cheese and Honeycomb







Champagne awaits guests as they make their way to the Pier.



Wine Stewards ready for service



Wine Stewards ready for table service



Table set




Chef Crafted Mozzarella and Tuscan Grilled Flatbread

Fresh Chef Grilled Flatbread accompanied by Hummus, Fresh Tomatoes & Basil, Caramelized Onions,

Locally Sourced Arugula, Goat Cheese,

Texas Olive Oil and Balsamic Reduction.

Accompanied by Chefs Handcrafting Fresh Pulled Mozzarella. Displayed in a

Rustic Country Italian motif complete with Fresh Potted Herbs

in Olive Oil Cans and Artisan Baguettes.





Shrimp and Grits


Shrimp & Grits……Yes Please!






Bride and Groom having a private dinner on the river.



Magical tent

Spectacular lighting by Ilios

Dinner Al Fresco




DJ Lodge

DJ Lodge ready for cake and dancing






Venue: Camp Waldemar

Catering: Cartewheels Catering

Event Design & Management: Viridian Design Studio

Floral & Decor: Viridian Design Studio

Bridal Cake: Sophie’s Bakery

Ceremony Music: Kevin McCormick

Entertainment: In10City

Photographer: J Wilkinson Co Fine Art Photography

Printwork: Marti Ridings Design

Rentals/Tenting: Marquee Event Group

Lighting: Ilios Lighting

Linens: LaTavola Fine Linens

Transportation: Regent Coachline